Hotel and Restaurant Management

Purposes

Preparation of bachelors in the field of services who have in-depth knowledge, skills and practical skills that meet international standards in the field of hospitality and are capable of improving professional skills in order to organize their own business in the hospitality and restaurant industry.

Results

ЕO1 -  demonstrates global, national and personal spiritual and moral values
ЕO2 - knows and understands the basics of hospitality, the activities of accommodation and catering industry enterprises
ЕO3 - applies in-depth knowledge of languages and academic writing in professional activities in different languages and cultures
ЕO4 -  uses computer programs, Internet technologies, GDS in professional activities
ЕO5 -  creates services that meet international standards for the accommodation and catering of clients
ЕO6 -  develops various technologies for the promotion and sale of products and services
ЕO7 - effectively manages the staff and the quality of services, solves problems and makes decisions, communicates effectively in a professional and social environment
ЕO8 - Improves professional skills in order to organize his own business in the hospitality and restaurant industry.
Cycle Count of subjects
Basic disciplines (Elective courses component) 21
Basic disciplines (compulsory component) 9
Additional Types of Learning 1 2
General educational disciplines (compulsory component) 7
Profil discipline (elective courses component) 7
Profil discipline (compulsory component) 9

Для успешного завершения курса необходимо освоить 180 ECTS

Код Subjects Credit Semester
В42.015 Animation activities in the service sector 5 1
В46.016 Advertising in the service sector 5 1
В.005.4 Foreign language (level B2) 5 1
В.001 Modern history of Kazakhstan 5 1
В.005.1 Foreign language (level A1) 5 1
В.005.2 Foreign language (level A2) 5 1
В.005.3 Foreign language (level B1) 5 1
В42.001 Basics of the hospitality industry 5 1
В42.005 Economics of hospitality Enterprises 5 1
В42.008 Organizaton of tourist activities 5 1
В42.009 The organization of service in hotel facilities 5 1
В.011 Entrepreneurship 5 2
В.008 Professional Kazakh (Russian) Language 3 2
В42.004 Service technology in restaurants and hotels 5 2
В42.010 International restaurant industry 5 2
В42.011 Restaurant business in the world 5 2
В42.019 National dishes of the world 5 2
В42.014 Gastronomic tourism 5 2
В42.003 Basics of entrepreneurial activity in the restaurant and hotel business 3 2
В35.010 World tourism centers на английском языке 3 2
В42.027 Human Resources Management 4 2
B.007 Information and communication technologies 5 3
B.009 Professionally Foreign Language 3 3
B42.002 Accounting and audit in the restaurant and hotel business 4 3
B42.012 International Hospitality Industry 5 3
B42.013 Hotel industry in the world 5 3
B42.017 New information technologies in the service sector 4 3
B42.018 Automated Information Processing Systems 4 3
B42.024 Restaurant and hotel marketing 5 3
B42.025 Hotel and Restaurant Management Hotel Marketing 4 3
B.025 Industrial practice 3 4
B42.019 Serving mass events in the service sector 5 4
B42.020 Industry meetings in the hotel industry 5 4
B.030 IELTS preparation 6 4
B42.023 Business Foreig Language 6 4
B35.019 Business English 6 4
B42.026 Human Resources Management 5 4
B42.029 Hotel Service Master 5 4
B42.030 Entertainment industry 5 4
B42.034 Restaurant Service Master 5 4
B42.035 Bar business 5 4
В42.006 Rooms Division Management 5 5
В42.007 Restaurant operations management 5 5
В42.021 Management of Food and Beverage operations 6 5
В42.022 Culinary Art and Wine 6 5
В42.028 Material and technical base service learning 5 5
В42.031 Service in the enterprise of the hospitality industry 5 5
В42.032 Quality management in a hotel enterprise 5 5
В42.033 Hotel Service Standarts 5 5
В42.036 Traditions and features of food culture of the peoples of th world 5 5
В42.037 Control and evalution of the quality of raw materials and food products 5 5
В42.038 Catering Standards 5 5
В.029 Writing and defending a thesis (project) or preparing and passing a comprehensive exam 12 6
В.027 Pre-diploma practice 12 6
В.029 Writing and defense of the diploma work (projest) 2 6

Teachers

Айтбаева Нурсауле Конарбаевна

Dean "Tourism and languages"

Демеев Ахмет

Department of international relations and tourism

и.о. профессор

Низаматдинова Жулдыз Скаховна

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

Медиханова Акмарал Бактыгалиевна

Department of international relations and tourism

и.о. Ассоциированный профессор (доцент)

Кильдякова Елена Николаевна

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

Есетова Гулзира Буркитовна

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

Керимов Бауыржан Кдырисламович

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

Жангожаева Эльвира Темирхановна

Department of international relations and tourism

и.о. заведующий кафедрой

Курбаниязов Абилгазы Коптлеуович

Department of international relations and tourism

professor

Дронзина Татяна Александровна

Department of international relations and tourism

professor

Оруджов Илькин Юсиф оглы

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

Айдарбаева Айзада Сарсенбайқызы

Department of international relations and tourism

Teacher

Онгарова Еркинай Мусладиновна

Department of international relations and tourism

и.о. заведующий кафедрой

Әмірбаева Ақерке Алмазқызы

Department of international relations and tourism

Ассистент профессора (старший преподаватель)

No employment

1 - семестр

Период Недель От До
Theoretical Study 15 02.09.2019 14.12.2019
Theoretical Study 8 23.09.2019 16.11.2019
Midterm Control 1 (100) 1 21.10.2019 26.10.2019
Midterm Control 1 (100) 1 11.11.2019 16.11.2019
Midterm Control 2 (100) 1 09.12.2019 14.12.2019
Final Examinations (100) 4 16.12.2019 11.01.2020
Vacation 2 13.01.2020 25.01.2020

2 - семестр

Период Недель От До
Theoretical Study 15 27.01.2020 09.05.2020
Midterm Control 1 (100) 1 16.03.2020 21.03.2020
Midterm Control 2 (100) 1 04.05.2020 09.05.2020
Final Examinations (100) 4 11.05.2020 06.06.2020
Summer Semester 6 15.06.2020 25.07.2020
Theoretical Study 5 15.06.2020 18.07.2020
Midterm Control 1 (100) 1 29.06.2020 04.07.2020
Midterm Control 2 (100) 1 13.07.2020 18.07.2020
Final Examinations (100) 1 20.07.2020 25.07.2020

3 - семестр

Период Недель От До
Theoretical Study 15 01.09.2020 12.12.2020
Midterm Control 1 (100) 1 19.10.2020 24.10.2020
Midterm Control 2 (100) 1 07.12.2020 12.12.2020
Final Examinations (100) 4 14.12.2020 09.01.2021
Vacation 2 11.01.2021 23.01.2021

4 - семестр

Период Недель От До
Theoretical Study 15 25.01.2021 08.05.2021
Midterm Control 1 (100) 1 15.03.2021 20.03.2021
Orientation Week 1 19.04.2021 24.04.2021
Midterm Control 2 (100) 1 03.05.2021 08.05.2021
Final Examinations (100) 4 10.05.2021 05.06.2021
Practice 3 07.06.2021 26.06.2021
Summer Semester 6 21.06.2021 31.07.2021